Author: Caitlin

One Can of Chickpeas will change the way you think about BBQ

06/09/2023

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I had an idea to bbq chickpeas to make hummus… but then when I looked it up it looked like others did too… but I tried it anyway. I loaded up my grill with some apple wood and did a bbq smoke on the chickpeas then made hummus and I AM SO GLAD I DID because WOW… WOW it is good!

I just used the super simple but delicious @internetshaquille hummus recipe but smoked and it’s WILD soooo…. One Can of Chickpeas will change the way you think about BBQ, I know it!!

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Trying the NEW TACO Bell Vegan Crunchwrap

06/08/2023

I NEEDED to test the NEW Vegan Taco Bell Crunchwrap supreme to see how it was! And I also got to hear what Jp and Julia from @HJF had to say about it!

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How to Make Chicken with only 2 Ingredients

06/06/2023

Exclusive sale for Sauce Stache viewers: 15% off Plant Basics Plant Based Seasoning on http://FakeMeats.com through July 31st 2023 (coupon is only for Plant Basics seasoning)
Use Coupon Code: SAUCE23 (only on FakeMeats.com)

This seasoning is incredible. Now I wanted to make a simple chicken sandwich using only 2-3 ingredients for the “chick un” part. So I wanted to try the hearts of palm chicken I saw on instagram ( https://instagram.com/lissa.elle )
and I’m so glad I did… because this was really good!
It’s probably the easiest Chick un sandwich you can make!

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Don’t Boil Your corn, you’ll thank you

05/30/2023

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Don’t Boil Your corn, You’ll thank you… Seriously! There are so many ways to cook and prepare corn why would you boil it? It’s the blandest method in my opinion, and you lose nutrients! So I wanted to test a few of the best ways I found on the internet to cook your corn that is far better than boiling!

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EVERYONE Will LOVE This NEW Bbq Dish

05/26/2023

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THIS is the Dish to serve at a BBQ That EVERYONE Will LOVE… I wanted to make something that was vegan and really easy, with easy to find ingredients, that everyone could enjoy! I wanted it to be versatile to make as a sandwich, but also be able to be a topping or a side dish on its own! So I made hearts of palm meat! ITs wild! This is a vegan meat/ vegan side dish that vegans will love having at your next BBQ but once it’s there everyone is going to love it! It’s so good!

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I never thought I could cook tofu this perfect

05/23/2023

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I never thought I could cook tofu this perfect… I mean it’s really perfect. Crunchy on the outside, soft and firm in the middle. No starch, no breading… it holds onto sauce well, works great for sandwiches, salads, stir fries or rice dishes… in my opinion it’s the best tofu preparation!

I tested every way to cook tofu using the Dreo ChefMaker to see which way worked the best.

1. Not pressed
2. pressed
3. salted
4. dehydrated
5. Frozen

Cooking type
1. air fry
2. Roast
3. Toast
4. bake
5. broil

Which one do you think won?

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The BEST Chopped Cheese is VEGAN

05/19/2023

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The BEST Chopped Cheese is VEGAN… Now I know this statement is going to get a lot of dislikes, but to me…. it’s my opinion. I think that a meat free, dairy free sandwich that has a LOT of the same qualities as a beef and cheese sandwich is going to be better, actually the best! This chopped cheese sandwich is made entirely out of potato and it’s REALLY good!

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This is the BEST Vegan Sandwich

05/16/2023

Use code SAUCESTACHE60 to get 60% OFF + FREE SHIPPING ON YOUR 1ST BOX on your Green Chef box at https://bit.ly/3CWM0QV

The Crawfish Salad Roll.. but NO Crawfish… this is the BEST Vegan Sandwich I’ve ever made! ITs my new favorite thing and it’s something you need to make this summer at least once, but I’m sure you will make it more. I have a feeling this will end up at some pool parties and bbq’s this summer for sure!
Monica and I recently got back from Jazz Fest in New Orleans and 1 of the sandwiches I kept seeing was this crawfish salad roll… I wanted to make it out of mushrooms though, everyone kept raving about it. So here it is and WOW is it good!

P.S. I really screwed up these rolls… I’m not a baker and I know that. I never get good rolls. I get a lot of you that ask for fails, so here it is!

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One Can of Chickpeas Will Change the way you think about Bolognese

05/09/2023

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One Can of Chickpeas Will Change the way you think about Spaghetti & Meat Sauce! It’s wild what you can do with Chickpeas now! I’ve made sandwiches, meatloafs, steaks and chicken using chickpeas, but today we are making a spaghetti and Bolognese!
I made this recipe based on @BrianLagerstrom spaghetti and meat sauce but instead of meat I used Chickpeas and made a ground chickpea meat! This came out pretty dang good and I would 100% make it again, but let me know what you think!

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This Sandwich Tastes like Beef because of the BROTH

05/05/2023

Exclusive sale for Sauce Stache viewers: 15% off Plant Basics Plant Based Seasoning on http://FakeMeats.com through June 2023 (coupon is only for Plant Basics seasoning)
Use Coupon Code: SAUCE23 (only on FakeMeats.com)

This Sandwich Tastes like Beef because of the BROTH… this is a Mushroom French Dip sandwich… vegan French dip and it’s REALLY good. I remember when I was younger Arby’s launched a French Dip sandwich and it was one of my first times trying such a thing. This was only a few years before I gave up meat for the first time so I only had it a few times but I remember REALLY enjoying it. I LOVE wet sandwiches. I’ve always been this way, the soggier the better if you ask me. So it’s actually a little shocking to me that it took me this long to make a plant based version of this iconic sandwich!
This is a mushroom french dip sandwich like you’ve never had before. Thinly sliced, meaty goodness and all that flavor comes from… the broth!

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