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I’ve tried this vegan sushi before and I will say its some of the best vegan sushi I’ve tried. It comes out super realistic. The taste, texture, smell… its 100% sushi.. but plants. I wanted to see if we could replace the store bought replacements and make some of our own using ingredients found in just about any asian market or easy to find online.
Lets make vegan sushi rolls but 100% replicated to animal based sushi!
Oh and I’m also make sushi rice, and we are going to make some vegan tobiko or vegan caviar
Making Vegan Meat – The plant based food science cook book available now https://amzn.to/3iqmR6g
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The goal of SauceStache is to continue trying something new, something new to me and something different.
I find inspirations from you the SauceSquad and my constant hunt of social media to see what food is being made around the globe and how can I try to make it. Lets try to make some food and have fun!!