amazing vegetable pizza

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  • Prep time

    15 mins

  • cook time

    15 mins

  • Resting time

    30 mins

  • Total time

    1 hr

Equipment

  • Pizza Peel

  • Rolling Pin

  • Pizza Cutter

Ingridients

  • Pizza dough

    • 1 cup water lukewarm
    • 2 cups all-purpose flour
    • 1 tsp instant yeast
    • 1 tsp sugar
    • 1 tp salt

  • Pizza Toppings

    • Red sauce
    • 1/4 red pepper
    • 1 tsp instant yeast
    • 1/4 red onion
    • 1/4 green pepper
    • rosemary

Ingridients

  • 1. Combine the water, yeast and sugar in a bowl. Rest of 5 minutes.
  • 2. Combine the flour and salt.
  • 3. Add the yeast mixture and knead until you get a soft ball.
  • 4. Place in a bowl and cover. Let rise for 30 minutes.
  • 5. Divide the dough and form pizzas.
  • 6. Top the pizzas with sauce and vegetables, cook for 15 minutes on the pizza stone.

Nutrition

    Calories: 482 kcal
    Cardyohydrates: 482 kcal
    Protein: 14 g
    Fat: 1 g
    Sodium: 1174 mg
    Potassium: 230 mg
    Fiber: 1 g
    Sugar: 4 g
    Vitamin A: 520 iu
    Vitamin C: 32 mg
    Calcium: 19 mg
    Iron: 5.8 mg