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I Tried Fried Chicken made from Enoki Mushrooms

Awesome fried chicken recipe, but there's no chicken! It's made from mushrooms!
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Dinner, Lunch, Main Course, Snack
Cuisine American

Ingredients
  

  • large enoki mushroom
  • cornstarch
  • flour
  • baking powder
  • onion powder
  • garlic powder
  • pinch salt
  • pinch pepper
  • dry chicken flavor seasoning
  • water
  • vodka
  • vegetable oil
  • Not Steak Sauce
  • agave
  • mustard

Instructions
 

  • Slice mushroom into desired pieces, cut off growing substrates from the bottom, and clean them.
  • Add to a bowl, cornstarch, flour, baking powder, onion powder, garlic powder, salt, pepper, and dry chicken flavor seasoning. Stir together.
  • Dip mushrooms into dry ingredients, coat them in it.
  • Add water and vodka to dry ingredients, stir together.
  • Have a saucepan ready with vegetable oil on stove at 365ºf.
  • Coat mushroom with batter, then add to the oil. Take it out, put it on rack, and salt it.
  • Repeat with other mushroom pieces. Add more flour to the batter if it is too liquid-y.
  • Add Not Steak Sauce, agave, and mustard to a bowl and mix together. Use as a dipping sauce, enjoy!
Keyword American, Chicken, Chicken Recipes, dinner recipes, easy dinner, healthy dinner, heathy recipe, Mushrooms, Nutritious, Plant based, Vegan, vegan dinner, vegetarian recipes
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