Making TikTok's Super Viral Marry Me Chicken, But Vegan
Did you hear about the viral marry me chicken recipes? I decided to make it vegan!
Ingredients
- 1 block extra firm tofu
- .5 cup silken tofu
- 1/4 cup nutritional yeast
- 3/4 cup veggie broth
- salt
- lemon juice
- 1 tbsp sauerkraut juice
- 5 cloves of garlic
- pepper
- garlic powder
- 2 tbsp cornstarch
- pinch msg
- 2 tbsp oil
- olive oil
- 1 tbsp thyme leaves
- 1 tbsp red pepper flakes
- .5 cup sun dried tomatoes
Instructions
- Drain the tofu, then put it in a tofu press.
- In a blender add silken tofu, nutritional yeast, veggie broth, salt, lemon juice, and sauerkraut juice. Blend until smooth. While it blends add in garlic and olive oil.
- Remove tofu from press, slice it down the middle then into 4 pieces. Pat them dry then cover with salt and a paper towel, microwave for 2 minutes.
- Get large cast iron skillet hot, over a medium heat. Add in olive oil.
- In a bowl whisk together salt, pepper, garlic powder, cornstarch, and msg. Use this to coat the pieces of tofu.
- Add coated tofu pieces to the skillet, cooking them on both sides, constantly flipping them until they brown.
- After cooking the tofu, in the skillet add oil, chopped garlic, thyme leaves, and crushed red pepper flakes. Toss that around and let it cook for a moment. Now add in sun dried tomatoes, and cream mixture. Stir it around and bring to a simmer.
- Once it's simmering, add the tofu in, make sure it's covered in the sauce and let cook for five minutes.
- Top chicken with the sauce and some fresh basil. Enjoy!
Tried this recipe?Let us know how it was!