Making “Pork Belly” from POMELO – Plant Based Braised Pork Belly!

After I made the Grapefruit Chicken I got a TON of comments to try Pomelo! Well after a bit of testing and some research I found the pomelo pith to be more like another meat.. Pork belly. I came across an old Chinese recipe Braised Pomelo. It was commonly served along side meat but after trying it, I realized how well it works on its own!

Recipe I used:卤柚子皮)/ – JOIN the SauceSquad – to print recipes and merchandise!!!
Music by Joakim Karud

The goal of SauceStache is to continue trying something new, something new to me and something different.
I find inspirations from you the SauceSquad and my constant hunt of social media to see what food is being made around the globe and how can I try to make it. Lets try to make some food and have fun!!

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